Half-Assed Homemaker

Living close to the earth at an urban pace.

Thursday, August 07, 2008

The chicken story

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When one talks in the past tense about pets that some consider food, people always ask what happened to them. Some even bluntly say "di...
Sunday, March 16, 2008

nori-wrapped tofu

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The fishy nori and chewy tofu come together in a dish that has not yet received a clever name. My friend Daisie suggested that naming meatle...
Saturday, March 08, 2008

Black Bean Chili

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I made a very good chili today. It's more like a stew but it's spicy and has black beans so I can imagine it being called chili (exc...
Thursday, February 28, 2008

Beans AND Noodles?

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There is something about the rich broth of home-boiled beans that goes very well with soba noodles and soy sauce (and the beans, of course)....
Tuesday, February 12, 2008

corncake on my mind

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It's a bit too early to be writing again about corncakes since I've made them once and haven't even eaten all of them but I am g...

Corncakes

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I have been inspired to make Arepas since my trip to Colombia but until I get my hands on some Arepa flour (or pre-cooked masa harina) I hav...
Wednesday, November 14, 2007

Black Bean Chowda

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Greens-guilt is something that strikes me from time to time. If I ever find myself hungry but also feeling like I haven't had many green...
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Monday, September 03, 2007

Hoe Bound

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The transition from residence in California to living in the United States has been rough indeed but sometimes you feel a sense of ownership...
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